Spicy Quinoa Salad With Broccoli, Cilantro and LimeMartha Rose Shulman741 ratings with an average rating of 5 out of 5 stars74115 minutes
Green Bean Salad With Lime Vinaigrette and Red QuinoaMartha Rose Shulman424 ratings with an average rating of 5 out of 5 stars42420 minutes
Red Quinoa Salad With Walnuts, Asparagus and DukkahMartha Rose Shulman33 ratings with an average rating of 4 out of 5 stars3315 minutes
Chickpea, Quinoa and Celery Salad With Middle Eastern FlavorsMartha Rose Shulman367 ratings with an average rating of 5 out of 5 stars36710 minutes
Stir-fried Broccoli Stalks and Flowers, Red Peppers, Peanuts and TofuMartha Rose Shulman468 ratings with an average rating of 5 out of 5 stars4687 minutes
Pre-Summer Greek Salad With Shaved Broccoli and Peppers or BeetsMartha Rose Shulman124 ratings with an average rating of 5 out of 5 stars12430 minutes
Pan-Fried Broccoli StemsMartha Rose Shulman315 ratings with an average rating of 4 out of 5 stars3155 minutes
Creamy ‘Ranch’ DressingMartha Rose Shulman123 ratings with an average rating of 3 out of 5 stars1235 minutes
Asparagus, Green Beans and Potatoes With Green Mole SauceMartha Rose Shulman28 ratings with an average rating of 4 out of 5 stars28About 50 minutes
Grilled Feta and Roasted Squash SandwichMartha Rose Shulman185 ratings with an average rating of 5 out of 5 stars185About 40 minutes
Grilled Goat Cheese and Broccoli SandwichMartha Rose Shulman131 ratings with an average rating of 4 out of 5 stars13120 minutes
Grilled Goat Cheese, Roasted Pepper, and Greens SandwichMartha Rose Shulman156 ratings with an average rating of 5 out of 5 stars15630 minutes
Roasted Mushroom and Gruyère SandwichMartha Rose Shulman388 ratings with an average rating of 5 out of 5 stars388About 30 minutes
Grilled Gorgonzola and Beet Green SandwichMartha Rose Shulman52 ratings with an average rating of 4 out of 5 stars52About 10 minutes if your greens are already blanched
Stir-Fried Baby Turnips With Spring Onions, Green Garlic and TofuMartha Rose Shulman119 ratings with an average rating of 4 out of 5 stars119About 20 minutes to prep the turnips and other ingredients, 7 minutes for stir-frying
Quinoa Bowl With Artichokes, Spring Onions and PeasMartha Rose Shulman126 ratings with an average rating of 4 out of 5 stars126About 40 minutes
Spring Vegetable StewMartha Rose Shulman47 ratings with an average rating of 4 out of 5 stars4740 minutes
Pear Smoothie With Spinach, Celery and GingerMartha Rose Shulman239 ratings with an average rating of 5 out of 5 stars2392 minutes
Green Smoothie With Pineapple, Arugula, Greens and CashewsMartha Rose Shulman307 ratings with an average rating of 5 out of 5 stars3072 minutes
Blueberry Kefir Smoothie With GreensMartha Rose Shulman273 ratings with an average rating of 5 out of 5 stars2732 minutes
Quiche With Red Peppers and SpinachMartha Rose Shulman1615 ratings with an average rating of 5 out of 5 stars1,615About 1 1/2 hours (including prebaking the tart shell and baking the quiche)
Cabbage and Spring Onion Quiche With CarawayMartha Rose Shulman146 ratings with an average rating of 5 out of 5 stars146About 1 hour 15 minutes, including baking
Suvir Saran’s Guacamole With Toasted CuminMartha Rose Shulman165 ratings with an average rating of 5 out of 5 stars16510 minutes
Rice Salad With Peanuts and TofuMartha Rose Shulman97 ratings with an average rating of 5 out of 5 stars9730 minutes
Barley and Herb Salad With Roasted AsparagusMartha Rose Shulman162 ratings with an average rating of 5 out of 5 stars1621 hour
Bulgur and Chickpea Salad With Roasted ArtichokesMartha Rose Shulman73 ratings with an average rating of 4 out of 5 stars7350 minutes
Black Rice and Lentil Salad on SpinachMartha Rose Shulman150 ratings with an average rating of 5 out of 5 stars1501 hour
Breakfast Wheat BerriesMartha Rose Shulman224 ratings with an average rating of 5 out of 5 stars224About 1 1/2 hours, mostly unsupervised simmering (plus overnight soaking)
Oatmeal and Teff With Cinnamon and Dried FruitMartha Rose Shulman105 ratings with an average rating of 4 out of 5 stars1055 minutes (plus soaking overnight)
Rolled Oats With Amaranth Seeds, Maple Syrup and AppleMartha Rose Shulman76 ratings with an average rating of 4 out of 5 stars765 minutes, plus soaking overnight
Roasted Carrot, Parsnip and Potato SoupMartha Rose Shulman1010 ratings with an average rating of 5 out of 5 stars1,010About 1 hour
Roasted Brussels Sprouts and Mushrooms With Gremolata and QuinoaMartha Rose Shulman598 ratings with an average rating of 4 out of 5 stars59820 minutes for the roasted vegetables
Roasted Root Vegetables With PolentaMartha Rose Shulman622 ratings with an average rating of 5 out of 5 stars622About 1 hour, or 1 1/2 hours if roasting vegetables separately from polenta
Roasted Winter Vegetable MedleyMartha Rose Shulman413 ratings with an average rating of 5 out of 5 stars413About 30 minutes
Spaghetti With Shrimp, Kale and TomatoesMartha Rose Shulman452 ratings with an average rating of 4 out of 5 stars452About 30 minutes
Fettuccine With Brussels Sprouts, Lemon and RicottaMartha Rose Shulman683 ratings with an average rating of 4 out of 5 stars683About 20 minutes
Gluten-Free Penne With Peas, Ricotta and TarragonMartha Rose Shulman170 ratings with an average rating of 4 out of 5 stars170About 10 minutes
Gluten-Free Spaghetti With Baby Broccoli, Mushrooms and WalnutsMartha Rose Shulman111 ratings with an average rating of 4 out of 5 stars11125 to 30 minutes, depending on the cooking time required for the pasta
Spaghetti With Cauliflower, Almonds, Tomatoes and ChickpeasMartha Rose Shulman668 ratings with an average rating of 4 out of 5 stars668About 30 minutes
Apple, Lime and Chia SmoothieMartha Rose Shulman264 ratings with an average rating of 4 out of 5 stars2642 minutes
Tostadas With Beans, Cabbage and AvocadoMartha Rose Shulman172 ratings with an average rating of 4 out of 5 stars172About 45 minutes
Bruschetta With Smashed Beans, Sage and KaleMartha Rose Shulman246 ratings with an average rating of 5 out of 5 stars246About 30 minutes
Vegetarian Chili With Winter VegetablesMartha Rose Shulman3723 ratings with an average rating of 4 out of 5 stars3,7231 hour 30 minutes
Pasta e FagioliMartha Rose Shulman2517 ratings with an average rating of 5 out of 5 stars2,5171 hour 20 minutes, including 30 minutes unsupervised simmering
A Big Pot of Simmered PintosMartha Rose Shulman1203 ratings with an average rating of 5 out of 5 stars1,2032 hours 15 minutes (includes 2 hours unsupervised simmering)
Stir-Fried Soba Noodles With Turkey and CabbageMartha Rose Shulman141 ratings with an average rating of 4 out of 5 stars14120 minutes, plus 30 minutes' refrigeration
Soba Noodles With Shiitakes, Broccoli and TofuMartha Rose Shulman1182 ratings with an average rating of 5 out of 5 stars1,182About 20 minutes
Stir-Fried Rice Noodles With Beets and Beet GreensMartha Rose Shulman76 ratings with an average rating of 4 out of 5 stars7610 minutes, plus 30 minutes' soaking